Oving Dexter Beef

More Flavour - Fewer Miles

 

Dexter beef is exceptionally tasty and tender. Whether you enjoy a traditional Sunday roast, warming casserole or sizzling steak, Dexter beef is hard to beat. 

 

We are a small local producer with a herd of around 100 Dexter cattle on our farm in the village of Oving, Buckinghamshire.

 

Our cattle are completely grass fed, we breed and rear our own steers who are matured slowly and spend their whole life on our farm. Our dry aged beef is hung traditionally for a minimum of 21 days. 

 

Our full range of cuts will next be available from FRIDAY 30 JULY 2021 and can be ordered through our online shop or by emailing orders@ovingdexterbeef.co.uk

 

We will be Winslow Farmers Market on SUNDAY 1 AUGUST (10am -1pm) and at Vale Harvest (Haddenham) on SATURDAY 7 AUGUST (9am-1pm)  

 

THIS MONTH WE WILL HAVE BEEF BURGERS AVIALBLE FOR THOSE OUTSIDE GATHERINGS WITH FAMILY AND FRIENDS  

 

This month's orders can be collected from the farm from Friday 30 July at a pre arranged time between 2-6pm any day apart from Sundays. We will have your order ready for you. Please let us know any special orders by Tuesday 27 July.

All orders must be placed in advance.

We prefer payment on collection by card or by BACS rather than cash. 

Visit our online shop today or email orders@ovingdexterbeef.co.uk

 

Alternatively you can call or text Maxine on 07725 942145

 

 

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