Oving Dexter Beef

More Flavour - Fewer Miles

Dexter beef is exceptionally tasty and tender. Whether you enjoy a traditional Sunday roast, warming casserole or sizzling steak, Dexter beef is hard to beat. 

We are a small local producer with a herd of around 60 Dexter cattle on our farm in the village of Oving, Buckinghamshire.

Our cattle are completely grass fed, we breed and rear our own steers who are matured slowly and spend their whole life on our farm. Our dry aged beef is hung traditionally for a minimum of 21 days. 

NEXT FRESH MEAT AVAILBLE FROM FRIDAY JANUARY 31   

MEANWHILE WE DO HAVE CASSEROLE CUTS AND SMALL SILVERSIDE AND BRISKET JOINTS AVAILABLE FROM THE FREEZER 

IN FEBURARY WE CAN AGAIN SUPPLY OUR GOOD VALUE BEEF BOXES:  

EASY SUPPER BOX £30

DELICIOUS DINNER BOX £45

 FAMILY BOX £65

WINTER FREEZER BOX £92

HAPPY TO PUT TOGETHER A BESPOKE BOX OF FAVORITE CUTS ON REQUEST

COLLECTION FROM THE FARM BY APPOINTMENT OR FIND US ON VALE HARVEST MARKET (HADDENHAM) ON SATURDAY FEBUARY 1, 9-1PM OR WINSLOW FARMERS MARKET SUNDAY FEBUARY 2, 10-1PM 

Payment on collection by Card, BACS or cash. 

Visit our online shop today or email orders@ovingdexterbeef.co.uk

Alternatively you can call or text Maxine on 07725 942145